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Tegeirian Helene
Oct 1, 2020
1 min read
Roasted pumpkin and sweet paprika hummus
Ingredients: 1/2 small pumpkin 1 can of chickpeas 2 tbsp olive oil 1 tsp sweet paprika 2 cloves roast garlic 2 tbsp aquafaba 1/2 squeezed...
Tegeirian Helene
Jul 16, 2020
2 min read
Vegan Nigiri Sushi
One of my favourite cuisines is Japanese. Before I became vegan I adored seafood – sushi in particular. So since becoming vegan it has...
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